Recipes

A Resource for Cooks

The alphabetical produce list on the right side of this page is your guide to the 750+ recipes. Each vegetable/fruit/herb section begins with a page on my approach to it and its particular characteristics.

 

Recipes and tips are written with an eye toward flexibility, giving you ideas of how to substitute one vegetable for another (onions instead of shallots, turnip greens instead of spinach, etc.), scale up or down, and creatively use what’s in your pantry so that pulling together dinner can be simple and satisfying.

 

If you have a CSA or have a vegetable garden, you will find recipes that combine items often harvested together as the season unfolds. Below the produce list you will also see categories such as CSA Heavy Hitter, which offer further ideas to make the most of the weekly bounty.

 

Recipes and tips are written with an eye toward flexibility, giving you ideas of how to substitute one vegetable for another (onions instead of shallots, turnip greens instead of spinach . . .). scale up or down, and creatively use what’s in your pantry so that pulling together dinner can be simple and satisfying.

 

If your CSA has subscribed to a regular customized post to augment the overall recipe collection, you can link to it here:

47th Ave Farm Recipes & Tips
Sauvie Island Organics Recipes & Tips

 

Note: Tags like vegetarian, vegan, gluten free, etc. are not used because most recipes can be adapted to suit a wide variety of tastes, preferences and needs!

Fall Favorites

I highlight current favorites in this spot. Check back regularly for new ideas.

 

It’s time for pie!