Silver Linings and a One-Pot Dinner

I like to get things done. I usually love working hard, whether it’s prepping for my classes, reviewing budgets, cleaning the bathroom, cooking three meals a day or planting the garden. I think of myself as strong and able, or thought … Continue reading → ... Read more »

Cabbage, etc.

It’s taken me a year and a half to articulate what exactly it is I’m trying to do with my business–Cook With What You Have (through the classes I teach, this blog, etc.).  The name really speaks for itself and … Continue reading → ... Read more »